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Notre menu est disponible sur la page d’accueil de notre site internet. La carte est momentanément réduite.
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[av_heading tag=’h2′ padding=’10’ heading=’Entrées / Starters’ color=’custom-color-heading’ style=’blockquote classic-quote’ custom_font=’#ffffff’ size= » subheading_active= » subheading_size=’15’ custom_class= » admin_preview_bg= » av-desktop-hide= » av-medium-hide= » av-small-hide= » av-mini-hide= » av-medium-font-size-title= » av-small-font-size-title= » av-mini-font-size-title= » av-medium-font-size= » av-small-font-size= » av-mini-font-size= »][/av_heading]
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[av_catalogue_item title=’Croquettes de Joue de Porc Confite, Pickles de Légumes et Moutarde de Meaux ‘ price=’16,00€’ id= » link= » target= »]
Preserved Pork Cheek Croquettes, Vegetables Pickles with “Meaux” Mustard
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[av_catalogue_item title=’Carpaccio de Boeuf Français, Porto Bello, Huile d’Olives Fumée, Parmesan et Roquette’ price=’16,00€’ id= » link= » target= » disabled= »]
Carpaccio of French Beef, Porto Bello, Smoked Olives Oil, Parmesan and Rocket
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[av_catalogue_item title=’Soufflé de Saumon et Noix de Saint-Jacques, Beurre Blanc au Yuzu et Citron Vert ‘ price=’18,00€’ id= » link= » target= »]
Salmon Soufflé and Kernel of Scallops, White Butter Sauce with Yuzu and Lime
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[av_heading tag=’h2′ padding=’10’ heading=’Plats Principaux / Main Dishes’ color=’custom-color-heading’ style=’blockquote classic-quote’ custom_font=’#ffffff’ size= » subheading_active= » subheading_size=’15’ custom_class= » admin_preview_bg= » av-desktop-hide= » av-medium-hide= » av-small-hide= » av-mini-hide= » av-medium-font-size-title= » av-small-font-size-title= » av-mini-font-size-title= » av-medium-font-size= » av-small-font-size= » av-mini-font-size= »][/av_heading]
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[av_catalogue_item title=’Filet Pur Grillé (+/- 200 gr)’ price=’24,00€’ id= » link= » target= » disabled= »]
Grilled Beef Filet (+/- 200 gr)
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[av_catalogue_item title=’Côte à l’Os de Boeuf Grillée’ price=’25,00€’ id= » link= » target= » disabled= »]
Grilled Rib on the Bone
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[av_catalogue_item title=’Supplément Sauce – Béarnaise – Poivre Vert – Champignons- Beurre Maître d’Hôtel’ price=’2,00€’ id= » link= » target= » disabled= »]
Extra Sauce – Béarnaise- Pepper Sauce – Mushrooms – Lemon Parsley Butter
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[av_catalogue_item title=’Tartare de Boeuf Minute à la Façon du Chef’ price=’18,00€’ id= » link= » target= » disabled= »]
Home-Made Beef Tartar
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Nos viandes sont accompagnées de Frites Fraîches et de Salade / Meats served with French Fries and Salads
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[av_catalogue_item title=’Burger de Boeuf, Fromage d’Abbaye, Bacon et Sauce Barbecue ‘ price=’16,00€’ id= » link= » target= »]
Beef Burger, Cheese from Abbaye, Bacon and Barbecue Sauce
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[av_catalogue_item title=’Papillote de Cabillaud, Tomates, Olives Noires et Anchois ‘ price=’21,00€’ id= » link= » target= »]
Cod “en Papillote », Tomatoes, Black Olives and Anchovy
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[av_catalogue_item title=’Suprême de Coucou de Malines Rôti, Sauce à la trappiste, Champignons et Lardons ‘ price=’21,00€’ id= » link= » target= »]
Roasted Filleted Breast of “Coucou de Malines”, Trappist Sauce, Mushroom and Lardoons
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*élevé en territoire belge dont l’alimentation est composée de minimum 95% de produits issus de l’agriculture BIO
Raised in Belgian area with food formed with minimum 95% of biologic farming products
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[av_heading tag=’h2′ padding=’10’ heading=’Pâtes Fraîches / Fresh Pasta’ color=’custom-color-heading’ style=’blockquote classic-quote’ custom_font=’#ffffff’ size= » subheading_active= » subheading_size=’15’ custom_class= » admin_preview_bg= » av-desktop-hide= » av-medium-hide= » av-small-hide= » av-mini-hide= » av-medium-font-size-title= » av-small-font-size-title= » av-mini-font-size-title= » av-medium-font-size= » av-small-font-size= » av-mini-font-size= »][/av_heading]
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[av_catalogue_item title=’Spaghetti à la Guitare : Scampi, Crème et Petits Légumes ‘ price=’15,00€’ id= » link= » target= »]
Spaghetti à la guitare : Scampi, Cream with Baby vegetables
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[av_catalogue_item title=’Spaghetti à la Guitare : Ragù de Saucisse au fenouil et tomates’ price=’15,00€’ id= » link= » target= » disabled= »]
Spaghetti à la Guitare : Fennel Sausage Ragout with Tomatoes
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[av_catalogue_item title=’Rigatoni : Scampi, Cream with Baby vegetables ‘ price=’15,00€’ id= » link= » target= »]
Rigatoni : Scampi, Cream with Baby vegetables
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[av_catalogue_item title=’Rigatoni : Ragù de Saucisse au fenouil et tomates’ price=’15,00€’ id= » link= » target= » disabled= »]
Rigatoni : Fennel Sausage Ragout with Tomatoes
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[av_catalogue_item title=’Raviole à la Viande de Boeuf sauce Tomate et Crème’ price=’14,00€’ id= » link= » target= » disabled= »]
Small Ravioli with Beef, Tomato and Cream Sauce
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[av_catalogue_item title=’Lasagne Bolognaise’ price=’15,00€’ id= » link= » target= » disabled= »]
Bolognese-Style Lasagne
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[av_heading tag=’h2′ padding=’10’ heading=’Salades / Salads’ color=’custom-color-heading’ style=’blockquote classic-quote’ custom_font=’#ffffff’ size= » subheading_active= » subheading_size=’15’ custom_class= » admin_preview_bg= » av-desktop-hide= » av-medium-hide= » av-small-hide= » av-mini-hide= » av-medium-font-size-title= » av-small-font-size-title= » av-mini-font-size-title= » av-medium-font-size= » av-small-font-size= » av-mini-font-size= »][/av_heading]
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[av_catalogue_item title=’Salade de Poulet Rôti au Thym et au Miel, Tomate, Comcombre, Oeuf ‘ price=’16,00€’ id= » link= » target= »]
Roasted Chicken Salad with Thyme and Honey: Tomato,
Cucumber, Egg, Honey
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[av_catalogue_item title=’Salade Nicoise : Thon , Oeuf, Tomate, Olives, Anchois, Haricot Vert, Concombre ‘ price=’15,00€’ id= » link= » target= »]
Niçoise Salad: Thuna Fish, Egg, Tomato, Olives Anchovy
French Bean, Cucumber
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[av_catalogue_item title=’Salade Folle aux Lardons ‘ price=’15,00€’ id= » link= » target= »]
Salad with Pieces if Diced Bacon
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[av_heading tag=’h2′ padding=’10’ heading=’Douceurs / Sweetness’ color=’custom-color-heading’ style=’blockquote classic-quote’ custom_font=’#ffffff’ size= » subheading_active= » subheading_size=’15’ custom_class= » admin_preview_bg= » av-desktop-hide= » av-medium-hide= » av-small-hide= » av-mini-hide= » av-medium-font-size-title= » av-small-font-size-title= » av-mini-font-size-title= » av-medium-font-size= » av-small-font-size= » av-mini-font-size= »][/av_heading]
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[av_catalogue_item title=’Crème Brulée à la Noix de Coco ‘ price=’7,50€’ id= » link= » target= » disabled= »]
Caramelized Custard Cream with Coconuts
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[av_catalogue_item title=’Trio de Mousse au Chocolat « Grand Cru » Valrhona, Crumble au Grué de Cacao ‘ price=’7,50€’ id= » link= » target= » disabled= »]
Trio of Chocolate Mousse » Grand Cru » Valhrona Cacao Nibs Crumble
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[av_catalogue_item title=’Dame-Blanche : Glace Vanille Chantilly et Chocolat Fondant ‘ price=’7,00€’ id= » link= » target= » disabled= »]
» Dame- Blanche » : Vanilla Ice Cream, Whipped Cream and Melted Chocolate
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[av_catalogue_item title=’Panna Cotta au Citron Vert, Compotée de Fruits Rouges ‘ price=’7,50€’ id= » link= » target= »]
Panna Cotta With Lime, Stewed Red Fruit.
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[av_catalogue_item title=’Plateau de Fromages Affinés ‘ price=’10,00€’ id= » link= » target= »]
Ripened Cheese Platter
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Tous nos desserts sont maison / All our desserts are home-made
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Durant le week-end, notre chef vous proposeras nos suggestions spéciales du week-end et notre carte sera réduite.
During the weekend, our chef will suggest you our suggestions for the weekend and our menu will be reduced.
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